Production Supervisor - Wafer/Biscuit/Snack

Requirements:

• Minimum D4/Bachelor Degree (S1) in Chemical Engineering, Food Technology, Industrial Engineering, or Mechanical Engineering.

• Have at least 3 years of experience in handling wafer/biscuit/cookies products.

• Have a good knowledge about production processes, handle man power planning, and machinery.

• Have a good understanding of the Food Safety Management System (FSMS), GMP, ISO, OEE, and HACCP.

• Good communication and interpersonal skills.

• Willing to be placed in Nabati Plant: Majalengka, West Java

Job Description:

• Setting and controlling production targets by effectively managing workflow and scheduling.

• Optimizing resource utilization through cost control of materials, direct labor, energy, and machine capacity while ensuring compliance with 5R, GMP, Safety, and Halal Standards.

• Leading and developing production teams using MPP mapping, skill matrix analysis, and data-driven reporting for operational efficiency.