Cook

About the role

Join Us Cafe is opening an opportunity for a Cook who has experience in the culinary field, is able to work professionally, and has a commitment to taste quality, cleanliness, and food presentation standards. The selected candidate will be responsible for the process of preparing ingredients, processing food, and ensuring each dish is served according to the cafe's quality standards.

Key responsibilities

• Prepare and process food ingredients according to recipes and cafe operational standards

• Cook and serve menu items according to taste, quality, portion, and serving time standards

• Maintain cleanliness of kitchen area, cooking equipment, and food storage areas

• Ensure quality and freshness of raw materials before use

• Store food ingredients according to food safety standards and FIFO system

• Help control the use of raw materials to maintain efficiency and reduce food costs

• Check food ingredient stock and report procurement needs to superiors

• Collaborate with kitchen and service team to ensure smooth operations

About you

• Minimum SMA/SMK education or equivalent

• Minimum 1 year of work experience as a Cook, experienced Cook Helper, or similar position in a cafe, restaurant, hotel, or other culinary business

• Understand basic cooking techniques, ingredient preparation, and food handling

• Understand kitchen cleanliness and food safety standards

• Able to work quickly, carefully, with discipline and responsibility

• Able to work as part of a team or independently

• Willing to work with a shift system, including weekends and holidays according to operational schedule

• Good work attitude, honest, and willing to follow company SOPs