Trial and Development Staff - F&B

Job Description

• Conduct raw material trials and product development activities to improve product quality, consistency, and efficiency.

• Analyze raw materials, semi-finished, and finished products to ensure compliance with food safety, quality, and nutritional standards.

• Develop, review, and update SOPs, specifications, work instructions, and quality-related documents.

• Monitor and evaluate food processing, production flow, and storage operations to ensure compliance with company standards and government regulations.

• Perform product testing and evaluation covering taste, texture, appearance, shelf life, nutritional value, and product stability.

• Coordinate with Production, Purchasing, Warehouse, and other related departments regarding product quality issues and improvement initiatives.

• Investigate product complaints, identify root causes, and provide corrective and preventive actions.

• Ensure implementation of GMP, HACCP, sanitation, and food safety procedures in operational processes.

• Support product innovation and continuous improvement projects aligned with business needs.

• Prepare reports, data analysis, and documentation related to QC/R&D activities.

• Supervise and guide junior QC/R&D staff in daily operational activities.

Requirements

• Minimum Diploma or Bachelor’s Degree in Food Technology, Nutrition, Food Science, or related field.

• Minimum 2 years of experience as Quality Control or R&D Staff, preferably in the F&B or Food Manufacturing industry.

• Experienced in handling product development, quality assurance processes, and food safety standards.

• Strong understanding of GMP, HACCP, food safety systems, and quality control procedures.

• Familiar with BPOM regulations, food labeling, and industry compliance standards.

• Good analytical thinking, problem-solving, and decision-making skills.

• Proficient in Microsoft Office, especially Excel, including data processing and reporting.

• Detail-oriented, organized, and able to work under deadlines.

• Good communication and coordination skills across departments.

• Able to work independently as well as lead operational activities within the team.

• Willing to work 6 days a week.

• Placement: Palmerah, West Jakarta.