Research & Development Food Ingredients Distributor (Kebon Jeruk)

Job Responsibilities:

• Perform all activities related to Lab Application activities starting from sample products, checking stock samples, and preparing for delivery.

• And to help a company or organisation to maintain its competitiveness. This means keeping an eye on developing trends, and on what the competition is doing, also about analysis and a sound understanding of current conditions within a specific sector or market.

What daily activities will be carried out by:

• Make a sample prototype based on sales/ customer requests

• Trial the product according to the formulation

• Handle sample products in and out

• Checking sample in and out completeness document

Requirements:

• Bachelor Degree of Food Technology or relevant field

• 2+ years’ experience as an R&D Food

• Experience in meat processing is preferred

• Efficient and adaptable

• Have a technological skill

• Supportive communication

• Multitasking

• Confident and easy to work in teams

• Easily adapt to deadlines and handle them diligently

• Good planning and management