Server

About the role

This role involves serving customers and preparing food and beverage products at a F&B establishment.

Key responsibilities

• Serve customers with friendliness, speed, and courtesy

• Prepare ice cream, tea, and beverages according to Bingxue recipe standards

• Operate POS cash register and handle payment transactions

• Maintain cleanliness of work area, equipment, and customer dining areas

• Check and organize daily stock of raw materials

About you

• Minimum education: SMA/SMK or equivalent

• Maximum age 25 years

• Neat, clean appearance and communicative

• Honest, disciplined, and responsible attitude

• Able to work in teams and independently

• Willing to work shift system including weekends and national holidays

• Preferred: Experience in F&B field