Sous chef
Rp 3.000.000 – Rp 4.500.000 per tahun
≈ Rp 250.000 – Rp 375.000 per bulan
About the role Responsible for preparing, cooking, and presenting food according to traditional restaurant quality standards. Ensuring each dish has…
Penuh waktushiftweekendkantor· Sumber: Jobstreet Indonesia (SEEK API + GraphQL)