Junior Sous Chef I The Green room Canggu

WE ARE HIRING!

JUNIOR SOUS CHEF

The Green Room Canggu is looking for a passionate and experienced Junior Sous Chef to join our team!

Location: Canggu, Bali

Requirements:

• Minimum 1 year of experience in a kitchen, preferably in a hotel or restaurant.

• Good knowledge of food preparation, kitchen operations, and food safety standards.

• Able to work in a team and support the Head Chef in daily operations.

• Responsible, disciplined, and detail-oriented.

• Able to join ASAP is highly preferred.

What We Offer:
Competitive salary
Service Charge (SC)
BPJS Kesehatan & Ketenagakerjaan

Interested? Send your CV and join The Green Room Canggu team!