External Manufacture & Supply Chain Quality Management

Job Description

• Manage 3rd party manufacturers through structured governance and performance management

• Drive supplier development initiatives to strengthen quality capability and build long-term partnerships

• Lead supplier qualification and risk assessment processes

• Collaborate with procurement and cross-functional teams on supplier selection and business continuity planning

• Monitor supplier performance trends, identify risks, and recommend improvement opportunities

• Support strategic sourcing initiatives from a quality perspective

• Ensure effective resolution of supplier quality issues and follow-up improvement actions

• Contribute to continuous improvement of quality systems, processes, and issue management

Requirements

• Bachelor’s degree in food technology, Food Science, Chemistry, Microbiology, or a related field

• Minimum 3 years of experience in Food Safety, Quality Assurance, or Quality Control

• Experience managing 3rd party manufacturers or external production partners

• Strong knowledge of food safety and quality standards such as FSSC 22000, HACCP, and GMP

• Understanding of relevant regulatory and compliance requirements

• Good verbal and written communication skills in English

• Ability to train, influence, and promote food safety and quality practices across stakeholders