Accounting Staff (F&B)

Job Description

• Handle daily accounting transactions using Accurate Accounting System.

• Input and process supplier invoices, purchases, and operational expenses.

• Classify transactions accurately into raw materials/inventory, expenses, assets, and other costs.

• Manage and record petty cash transactions and supporting documents.

• Process supplier payments and send payment/transfer receipts to suppliers.

• Perform transaction checking, reconciliation, and monthly closing support.

• Coordinate with Purchasing, Warehouse, Finance, and Outlet Operations regarding accounting transactions and documents.

Job Requirements

• Minimum D3/S1 in Accounting, Finance, or related field.

• Minimum 1 year of accounting experience, preferably in F&B/Restaurant.

• Proficient in Accurate Accounting System and familiar with accounting transaction flow.

• Understanding of inventory/raw materials, expenses, assets, petty cash, and supplier transactions.

• Good knowledge of basic accounting and reconciliation.

• Proficient in Microsoft Excel/Google Sheets.

• Detail-oriented, organized, and able to handle high-volume transactions and multiple outlets.