Lowongan kerja chef di Bengkulu

Assist the Executive Chef in overseeing daily kitchen operations, supervising kitchen staff, maintaining food quality and presentation standards

Ayo bergabung menjadi tim opening dari diTeras Kopitiam dan memimpin tim kitchen yang solid.

passionate about authentic Italian flavors and handcrafted baked goods

This position is responsible to lead bakery & pastry innovation, quality, and operations across multiple outlets, driving creativity and consistency.…

Lead Chinese kitchen operations in KTV setting, managing menu development, team, and food costs. Competitive Compensation and Benefits Positive Work Culture…

Stable company

responsible for overseeing daily kitchen operations, maintaining consistent food quality and presentation, while managing food costs, inventory.

Lead a high-volume street food kitchen with burgers, tacos, loaded fries, and ramen.

Lead a high-volume street food kitchen with burgers, tacos, loaded fries, and ramen.

Lead a high-volume street food kitchen with burgers, tacos, loaded fries, and ramen.

Assist bakery production, prepare dough, maintain hygiene, develop professional baking skills while ensuring product quality, consistency,and teamwork

Assist the Executive Chef in overseeing daily kitchen operations, supervising kitchen staff, maintaining food quality and presentation standards

Ayo bergabung menjadi tim opening dari diTeras Kopitiam dan memimpin tim kitchen yang solid.

passionate about authentic Italian flavors and handcrafted baked goods

Gigi Susu is looking for CDP (Chef De Partie) Pastry to join our team in Canggu

Lead our kitchen and shape the food direction of a beachside café and bar in Seminyak.

Mengelola operasional dapur, mengawasi tim kitchen, memastikan kualitas dan konsistensi makanan, serta menjaga kebersihan dan standar food safety.

Menjadi talenta utama INDOBAKE yang melakukan demonstrasi pembuatan kue dan membangun kesadaran merek (brand awareness) di seluruh Sumatra. Pengembangan karir…

This position is responsible to lead bakery & pastry innovation, quality, and operations across multiple outlets, driving creativity and consistency.…

Perencaan Produksi -Food Costing -Pengawasan Tim Dapur -Menjamin HACCP -Koordinasi timing produksi reguler dan event -Report Harian dan Bulanan Jenjang Karir…